Well, that Fall went by fast!
We are under a freeze/cold weather warning tonight and today my furnace came on – a little bit during the afternoon and then just now more fully. That means that its chilly outside as I have my programmable thermostat set at 55 night and 58 days. Well at least I made it to November this year!
So out to the garden and a little quick cleanup. First the basil gets a haircut …
and then some pots are brought in.
Bay Leaf and Rosemary and a Geranium (red of course)
And what to do with all of this?
How to Freeze Fresh Herbs: Rosemary and Thyme
More about Freezing Fresh Herbs: Freezing Thai Basil, Sage, Tarragon, and Mint